What's cooking this Christmas? - Our Christmas newsletterhttps://mailchi.mp/555f9013de0c/whats-cooking-this-christmas
11th December 2018
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Our expert tutor, Fiona McBeath, will introduce you to the variety of Thai Street food traditionally prepared by street vendors right across Thailand.
Dishes may include:
And just about any other common Thai dish on the street!
This food is fresh and fast. On our Thai Street Food workshop you will learn to make some of the typical dishes cooked and served on the streets of Thailand under the guidance of our experienced instructor.
This is a 'hands-on' workshop, working with other members of the class, all sitting down at the end of the class to enjoy the dishes prepared.
This class is suitable for people at all skill levels.
All ingredients are provided along with the recipe sheets for you to take away.
We'll provide an apron for you to work in but if you'd prefer to have your very own, high-quality, embroidered YORK Cookery School apron, they are available to buy. Simply add one to your order and we can post it to you of just give it to you when you come to the class.
Halloween/Bonfire night special. Working closely with our experienced instructor, Fiona McBeath, your child will be guided through the production of some of their favourite foods.
With our expert tutor, Fiona McBeath, you’ll discover the background of a variety of Thai, Malay & Indonesian dishes that you’ll be preparing and cooking. Sumptuous flavours and aromas too good to miss!
Learn how to handle a knife both correctly and safely in this short evening class. Techniques include the 'rock-chop', julienne (matchsticks), brunoise (fine dice) and chiffonade (ribbon cut).