We have 2 places left on our Cakes & Bakes class this Saturday.
19th February 2019
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Join our expert tutor, Fiona McBeath, as she introduces you to a variety of Spanish Tapas & Pintxos.
Dishes may include:
On our Tapas & Pintxos workshop you will learn to make a range of common dishes found in the bars of Spain, under the guidance of our experienced instructor.
This is a 'hands-on' workshop, working with other members of the class, all sitting down at the end of the class to enjoy the dishes prepared.
This class is suitable for people at all skill levels.
All ingredients are provided along with the recipe sheets for you to take away.
We'll provide an apron for you to work in but if you'd prefer to have your very own, high-quality, embroidered YORK Cookery School apron, they are available to buy. Simply add one to your order and we can post it to you of just give it to you when you come to the class.
Time: 10:00am - 2:00pm
Instructor: Fiona McBeath
Categories: World Cuisines, Entertaining
Price: £95.00
Learn some fabulous new vegetarian and vegan dishes using seasonal produce.
Join our expert tutor, Dan Graham, as he introduces you to the variety of Thai Street food traditionally prepared by street vendors right across Thailand.
This one day Italian cooking course with Masterchef finalist, Sara Danesin Medio, combines the best of Italian flavours and techniques, perfect for recreating for family and friends.
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