0 items (£0.00)
View basket

Picnic Food

Come and learn how to make delicious picnic food for you to enjoy at any time of the year with the wonderful Sandy Docherty - our lovely published chef. You will be making The Growler - a pork pie with hot water pastry but the filling is cooked beforehand and also Adel Pies, made with sun dried tomato pastry with ratatouille and feta cheese.

Back to classes

21st May 2022

Time: 10:00am - 2:00pm
Instructor: Sandy Docherty
Categories: World Cuisines, Bread and baking, Entertaining
Price: £125.00

Book nowOur Aprons

You may also be interested in...

Christmas Chefs Table

9th Dec 22£65.00Evening

Steph cooks up a festive feast!

BookView course

Vegan Desserts Course

25th Sep 22£250.00Full day

Discover how to create delicious plant based desserts on this Vegan Desserts Course with Shona Sutherland and Andrew Thwaite.

BookView course


4th Sep 22£125.001/2 day

Come and join expert tutor, Dan Graham and learn the skills and techniques to create a wide rage of sushi classics.

BookView course

Join our mailing list

Email 2*: