Looking for an event with a difference?
Cooking is a great way to get to bring a team of people together and build relationships. Essential for business and great fun for friends. Team-building, hen/stag parties and special celebrations.
Our classes
At YORK Cookery School, you can explore your culinary curiosity with our wide range of classes. From delicate French pastry to robust Indian curries, you're sure to find a class that will tantalise your tastebuds!
Choosing a class is easy:
- You can select the categories which interest you from the buttons below. The 'list of classes' will then be sorted by category and displayed in date order or,
- Click on 'View calendar', below, to see our classes presented in a calendar format or,
- You can simply scroll through the full list of classes. These are in date order with the upcoming classes at the top.
Our high-quality, embroidered YORK Cookery School aprons are available to buy when you book a class or buy a voucher. Simply add one to your order and we can either post it to you or simply give it to you when you come to see us.
Class
Date
Time
Instructors
Price
Thu 31/08/2017
2:00pm - 5:00pm
£45.00
Have your young chef join our expert tutor, Fiona McBeath, to learn how to create mouth-watering, bite-sized delights from Spain.
Sat 02/09/2017
10:00am - 2:00pm
£90.00
Learn some fabulous new vegetarian and vegan dishes using seasonal produce.
Sat 09/09/2017
10:00am - 2:00pm
£90.00
With our expert chef/tutor, Keith Miller, you’ll discover the background of a variety of Thai, Malay & Indonesian dishes that you’ll be preparing and cooking. Sumptuous flavours and aromas too good to miss!
Wed 13/09/2017
Wed 20/09/2017
Wed 27/09/2017
Wed 20/09/2017
Wed 27/09/2017
6:30pm - 9:00pm
£135.00
Join YORK Cookery School's maker of all things sweet, Kate Clarkson, and learn how to bake cakes! The course also covers basic cake decorating.
Sat 16/09/2017
10:00am - 2:00pm
£90.00
Join our expert tutor, Fiona McBeath, as she guides you through the creation of a range of Spanish Tapas & Pintxos dishes. You'll be recreating the dishes yourselves to eat and take home.
Tue 19/09/2017
6:30pm - 9:00pm
£45.00
Join us for a fun evening of pasta-making and learn how to create your very own pasta from scratch. From using the correct flour to understanding how to use a pasta machine, we'll help you learn all you need to know to recreate the perfect pasta at home.
Sat 23/09/2017
10:00am - 2:00pm
£90.00
Come and learn the basics of sourdough bread-making with Keith Miller, our expert chef. Great for those who love the smell of baking bread in the morning!
Sat 30/09/2017
10:00am - 2:00pm
£90.00
A chocaholics dream day out! Join expert chocolatier, Andrew Thwaite, where you’ll learn how to temper chocolate and create a variety of delights which could be for a gift, or just for yourself!
Wed 04/10/2017
6:30pm - 9:00pm
£45.00
Learn how to handle a knife both correctly and safely in this short evening class. In addition to learning how to chop an onion, techniques include the 'rock-chop', julienne (matchsticks), brunoise (fine dice) and chiffonade (ribbon cut).
Sat 07/10/2017
10:00am - 2:30pm
£90.00
Our resident cake designer and creator of all things sweet, Kate Clarkson, will demonstrate and teach the techniques required to make several different flavours of macaron.
Sun 08/10/2017
10:00am - 2:00pm
£90.00
A chocaholics dream day out! Join expert chocolatier, Andrew Thwaite, where you’ll learn how to temper chocolate and create a variety of delights which could be for a gift, or just for yourself!
Wed 11/10/2017
6:30pm - 9:00pm
£45.00
Join our experienced instructor, Fiona McBeath, for a fun evening of pasta-making and learn how to make a variety of sauces from scratch. From a basic roux and home-made gravy to bechamel and hollandaise, we'll help you learn all you need to know to recreate perfect sauces at home.
Sat 14/10/2017
10:00am - 2:00pm
£90.00
Join our expert chef, Keith Miller, as he introduces you to the variety of Thai Street food traditionally prepared by street vendors right across Thailand.
Sat 21/10/2017
10:00am - 4:00pm
£145.00
Join our expert chef, Stephanie Moon, as she shows you how to get the best from seasonal game meats. You'll be recreating the dishes to eat and take home.
Thu 26/10/2017
10:00am - 1:00pm
£45.00
With the cooler months getting closer, our young chefs learn how to create a warming meal of home-made soup, stuffed jackets and treacle sponge. Yum!
Thu 26/10/2017
2:00pm - 5:00pm
£45.00
With the cooler months getting closer, our young chefs learn how to create a warming meal of home-made soup, stuffed jackets and treacle sponge. Yum!
Sat 28/10/2017
10:00am - 2:00pm
£90.00
Come and join expert chef, Keith Miller and learn the skills and techniques to create a number of fabulous Indian dishes.
Wed 01/11/2017
4:00pm - 5:30pm
£65.00
This course is intended to support teachers develop the skills and confidence to cook with their class in accordance with the National Curriculum.
Sat 04/11/2017
10:00am - 4:00pm
£135.00
Come and join us on this workshop and master the basics of pastry-making. From a sweet shortcrust frangipane tart to a savoury rough puff pie topper, you'll learn how make each pastry from scratch and take away everything you make.
Sun 05/11/2017
10:00am - 4:00pm
£150.00
Working with celebrity chef, Stephanie Moon, and an array of fresh, seasonal ingredients, you'll learn how to prepare some of the best fish available.
Wed 08/11/2017
Wed 15/11/2017
Wed 22/11/2017
Wed 15/11/2017
Wed 22/11/2017
6:30pm - 9:30pm
£150.00
A brilliant opportunity to get a head start on your Christmas food preparations. This series of evening workshops is designed to give you all the skills you need to create some fabulous food for the festive period.
Sat 11/11/2017
10:00am - 4:00pm
£145.00
Join our talented tutor, Fiona McBeath, as she helps you bring to life some fantastic dishes to wow your friends and family.
Sun 12/11/2017
10:00am - 4:00pm
£140.00
Join our expert patissier, Florian Poirot, as he guides you and helps you to recreate a range of delicious sweet pastries.
Sat 18/11/2017
10:00am - 2:00pm
£90.00
Join our expert chef, Keith Miller, as he introduces you to the variety of Thai Street food traditionally prepared by street vendors right across Thailand.
Sat 25/11/2017
10:00am - 2:00pm
£90.00
Sat 02/12/2017
10:00am - 2:30pm
£90.00
Our resident cake designer and creator of all things sweet, Kate Clarkson, will demonstrate the techniques required to make several different flavours of macaron.
Sat 09/12/2017
10:00am - 2:00pm
£90.00
Come and join tutor Fiona McBeath and learn how to prepare some fantastic Pickles, Pate's and Chutney's.
Dates
Thu 31/08/2017
Time
2:00pm - 5:00pm
Price
£45.00
Dates
Sat 02/09/2017
Time
10:00am - 2:00pm
Price
£90.00
Dates
Sat 09/09/2017
Time
10:00am - 2:00pm
Price
£90.00
Dates
Wed 13/09/2017
Wed 20/09/2017
Wed 27/09/2017
Time
6:30pm - 9:00pm
Price
£135.00
Dates
Sat 16/09/2017
Time
10:00am - 2:00pm
Price
£90.00
Dates
Tue 19/09/2017
Time
6:30pm - 9:00pm
Price
£45.00
Dates
Sat 23/09/2017
Time
10:00am - 2:00pm
Price
£90.00
Dates
Sat 30/09/2017
Time
10:00am - 2:00pm
Price
£90.00
Dates
Wed 04/10/2017
Time
6:30pm - 9:00pm
Price
£45.00
Dates
Sat 07/10/2017
Time
10:00am - 2:30pm
Price
£90.00
Dates
Sun 08/10/2017
Time
10:00am - 2:00pm
Price
£90.00
Dates
Wed 11/10/2017
Time
6:30pm - 9:00pm
Price
£45.00
Dates
Sat 14/10/2017
Time
10:00am - 2:00pm
Price
£90.00
Dates
Sat 21/10/2017
Time
10:00am - 4:00pm
Price
£145.00
Dates
Thu 26/10/2017
Time
10:00am - 1:00pm
Price
£45.00
Dates
Thu 26/10/2017
Time
2:00pm - 5:00pm
Price
£45.00
Dates
Sat 28/10/2017
Time
10:00am - 2:00pm
Price
£90.00
Dates
Wed 01/11/2017
Time
4:00pm - 5:30pm
Price
£65.00
Dates
Sat 04/11/2017
Time
10:00am - 4:00pm
Price
£135.00
Dates
Wed 08/11/2017
Wed 15/11/2017
Wed 22/11/2017
Time
6:30pm - 9:30pm
Price
£150.00
Dates
Sat 11/11/2017
Time
10:00am - 4:00pm
Price
£145.00
Dates
Sun 12/11/2017
Time
10:00am - 4:00pm
Price
£140.00
Dates
Sat 18/11/2017
Time
10:00am - 2:00pm
Price
£90.00
Dates
Sat 25/11/2017
Time
10:00am - 2:00pm
Price
£90.00
Dates
Sat 02/12/2017
Time
10:00am - 2:30pm
Price
£90.00
Dates
Sat 09/12/2017
Time
10:00am - 2:00pm
Price
£90.00