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Our classes

At YORK Cookery School, you can explore your culinary curiosity with our wide range of classes. From delicate French pastry to robust Indian curries, you're sure to find a class that will tantalise your tastebuds!

IMG_0509Choosing a class is easy:

  • You can select the categories which interest you from the buttons below. The 'list of classes' will then be sorted by category and displayed in date order or,
  • Click on 'View calendar', below, to see our classes presented in a calendar format or,
  • You can simply scroll through the full list of classes. These are in date order with the upcoming classes at the top.  

Our high-quality, embroidered YORK Cookery School aprons are available to buy when you book a class or buy a voucher. Simply add one to your order and we can either post it to you or simply give it to you when you come to see us.

Class
Date
Time
Instructors
Price
 
Sat 21/10/2017
10:00am - 4:00pm
£145.00
Join our expert chef, Stephanie Moon, as she shows you how to get the best from seasonal game meats. You'll be recreating the dishes to eat and take home.
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Sat 28/10/2017
10:00am - 2:00pm
£90.00
Come and join expert chef, Keith Miller and learn the skills and techniques to create a number of fabulous Indian dishes.
Wed 01/11/2017
4:00pm - 5:30pm
£65.00
This course is intended to support teachers develop the skills and confidence to cook with their class in accordance with the National Curriculum.
Thu 02/11/2017
10:00am - 1:00pm
£45.00
With the cooler months getting closer, our young chefs learn how to create a warming meal of home-made soup, stuffed jackets and treacle sponge. Yum!
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Sat 04/11/2017
10:00am - 4:00pm
£135.00
Come and join us on this workshop and master the basics of pastry-making. From a sweet shortcrust frangipane tart to a savoury rough puff pie topper, you'll learn how make each pastry from scratch and take away everything you make.
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Sun 05/11/2017
10:00am - 4:00pm
£150.00
Working with celebrity chef, Stephanie Moon, and an array of fresh, seasonal ingredients, you'll learn how to prepare some of the best fish available.
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Wed 08/11/2017
Wed 15/11/2017
Wed 22/11/2017
6:30pm - 9:30pm
£150.00
A brilliant opportunity to get a head start on your Christmas food preparations. This series of evening workshops is designed to give you all the skills you need to create some fabulous food for the festive period.
Sat 11/11/2017
10:00am - 4:00pm
£145.00
Join our talented tutor, Fiona McBeath, as she helps you bring to life some fantastic dishes to wow your friends and family.
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Sun 12/11/2017
10:00am - 4:00pm
£145.00
Join our expert patissier, Florian Poirot, as he guides you and helps you to recreate a range of delicious sweet pastries.
Sat 18/11/2017
9:30am - 1:30pm
£90.00
Join our expert chef, Keith Miller, as he introduces you to the variety of Thai Street food traditionally prepared by street vendors right across Thailand.
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Sat 25/11/2017
10:00am - 2:00pm
£90.00
A chocaholics dream day out! Join expert chocolatier, Andrew Thwaite, where you’ll learn how to temper chocolate and create a variety of delights which could be for a gift, or just for yourself!
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Sat 02/12/2017
10:00am - 2:30pm
£90.00
Our resident cake designer and creator of all things sweet, Kate Clarkson, will demonstrate the techniques required to make several different flavours of macaron.
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Sun 03/12/2017
10:00am - 2:00pm
£90.00
Sharing her secrets of Italian food, we're delighted to welcome back Masterchef finalist, Sara Danesin Medio. This one day Italian cooking course combines the best of Italian flavours and techniques, perfect for recreating for family and friends.
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Sat 09/12/2017
10:00am - 2:00pm
£90.00
Come and join tutor Fiona McBeath and learn how to prepare some fantastic Pickles, Pate's and Chutney's.
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Sat 06/01/2018
10:00am - 2:00pm
£95.00
Join our expert tutor, Fiona McBeath, as she introduces you to the variety of Thai Street food traditionally prepared by street vendors right across Thailand.
Read more
Sat 13/01/2018
10:00am - 4:00pm
£155.00
Join our expert chef, Stephanie Moon, as she shows you how to get the best from seasonal game meats. You'll be recreating the dishes to eat and take home.
Read more
Sat 20/01/2018
10:00am - 2:00pm
£95.00
Spanish
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Sun 28/01/2018
10:00am - 4:00pm
£150.00
Join our expert patissier, Florian Poirot, as he guides you and helps you to recreate a range of delicious sweet pastries.
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Wed 31/01/2018
6:30pm - 9:00pm
£50.00
Learn how to handle a knife both correctly and safely in this short evening class. In addition to learning how to chop an onion, techniques include the 'rock-chop', julienne (matchsticks), brunoise (fine dice) and chiffonade (ribbon cut).
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Sat 10/02/2018
10:00am - 2:30pm
£95.00
Our resident cake designer and creator of all things sweet, Kate Clarkson, will demonstrate and teach the techniques required to make several different flavours of macaron.
Read more
Sun 11/02/2018
10:00am - 2:00pm
£95.00
A chocaholics dream day out! Join expert chocolatier, Andrew Thwaite, where you’ll learn how to temper chocolate and create a variety of delights which could be for a gift, or just for yourself!
Read more
Sat 17/02/2018
10:00am - 2:00pm
£95.00
Learn some fabulous new vegetarian and vegan dishes using seasonal produce.
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Wed 21/02/2018
6:30pm - 9:00pm
£50.00
Join our experienced instructor, Fiona McBeath, for a fun evening learning how to make a variety of sauces from scratch. From a basic roux and home-made gravy to bechamel and hollandaise, we'll help you learn all you need to know to recreate perfect sauces at home.
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Sat 03/03/2018
10:00am - 4:00pm
£155.00
Working with celebrity chef, Stephanie Moon, and an array of fresh, seasonal ingredients, you'll learn how to prepare some of the best fish available.
Read more
Sat 10/03/2018
10:00am - 2:00pm
£95.00
Thai Street Food
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Sat 24/03/2018
10:00am - 2:00pm
£95.00
Join expert chocolatier, Andrew Thwaite, for our introduction to chocolate making and an ideal opportunity to create some unique creations for Easter.
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Sat 07/04/2018
10:00am - 2:30pm
£95.00
Our resident cake designer and creator of all things sweet, Kate Clarkson, will demonstrate and teach the techniques required to make several different flavours of macaron.
Read more
Sat 14/04/2018
10:00am - 2:00pm
£95.00
Spanish
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Sat 28/04/2018
10:00am - 2:00pm
£95.00
Join our expert tutor, Fiona McBeath, as she introduces you to the variety of Thai Street food traditionally prepared by street vendors right across Thailand.
Read more
Sat 12/05/2018
10:00am - 2:30pm
£95.00
Our resident cake designer and creator of all things sweet, Kate Clarkson, will demonstrate and teach the techniques required to make several different flavours of macaron.
Read more
Sun 05/11/2017
Wed 08/11/2017
Wed 15/11/2017
Wed 22/11/2017
Sat 18/11/2017
Sat 06/01/2018
Sat 03/03/2018
Sat 10/03/2018
Sat 28/04/2018