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27th
May

2017

Italian Cuisine

Time: 10:00am - 2:00pm

Instructor: Jason Morrison

Categories: Cuisine, Skills

Price: £90.00

Learn how to prepare and cook an array of classic Italian dishes with our guest tutor, Jason Morrison and the Riso Gallo team.

Imagine yourself in the sunny Italian countryside creating mouth-watering food for your friends and family. That's how we want you to feel whilst on this workshop! You'll be looking at and tasting typical dishes created in Italy, whilst Jason tells you all about the unique ingredients you'll be using.

This is a 'hands-on' workshop, working with other members of the class, all sitting down at the end of the class to enjoy the dishes prepared.

This class is suitable for people at all skill levels.

Dishes include:

  • Roasted Prawn and Venere Rice Salad
  • Wild Mushroom and 3 Grains Risotto
  • Penne Pomodoro
  • Amalfi Lemon Rice Pudding

All ingredients are provided as well as recipe sheets to take away at the end of the session.

We'll provide an apron to work in but if you'd prefer to have your very own, high-quality, embroidered YORK Cookery School apron, they are available to buy. Simply add one to your order and we can post it to you of just give it to you when you come to the class.

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