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Classes
If you're interested in learning a particular new skill, these classes are for you.
You may cook regularly but want to add some extra skills to your repertoire, or you may be a novice with a kitchen knife and want to learn some of the basics. We focus on the specific skills in these classes rather than producing a vast array of dishes but you will still take what you make away with you.
Have your young chef join our expert tutor, Fiona McBeath, to learn how to create mouth-watering, bite-sized delights from Spain.
Learn how to handle a knife both correctly and safely in this short evening class. Techniques include the 'rock-chop', julienne (matchsticks), brunoise (fine dice) and chiffonade (ribbon cut).
Come and join our expert chef/tutor, Kate Smyth, as she guides you on this culinary journey around the southern Mediterranean.
Join us for a fun evening of pasta-making and learn how to create your very own pasta from scratch.
Learn some fabulous new vegetarian and vegan dishes using seasonal produce.
Join YORK Cookery School's maker of all things sweet, Kate Clarkson, and learn how to decorate cakes! Over 3 evenings you'll learn the basics and be able to ice and decorate your own cakes.
Come and learn the basics of sourdough bread-making with David Francis, our expert baker. Great for those who love the smell of baking bread in the morning!
Come and join tutor Fiona McBeath and learn how to prepare some fantastic Pickles, Pate's and Chutney's.
Join our expert chef, Dan Graham, as he shows you how to get the best from seasonal game meats. You'll be recreating the dishes to eat and take home.
Halloween/Bonfire night special. Working closely with our experienced instructor, Fiona McBeath, your child will be guided through the production of some of their favourite foods.
Working with our expert chef, Dan Graham, and an array of fresh, seasonal ingredients, you'll learn how to prepare some of the best fish available.
A chocaholics dream day out! Join expert chocolatier, Andrew Thwaite, where you’ll learn how to temper chocolate and create a variety of delights which could be for a gift, or just for yourself!
This one day Italian cooking course with Masterchef finalist, Sara Danesin Medio, combines the best of Italian flavours and techniques, perfect for recreating for family and friends.
Join YORK Cookery School's maker of all things sweet, Kate Clarkson, and learn how to bake a selection of scrumptious cakes!
Come and join tutor Fiona McBeath and learn how to prepare some fantastic Pickles, Pate's and Chutney's.
This one day Italian cooking course with Masterchef finalist, Sara Danesin Medio, combines the best of Italian flavours and techniques, perfect for recreating for family and friends.
Learn some fabulous new vegetarian and vegan dishes using seasonal produce.
A chocaholics dream day out! Join expert chocolatier, Andrew Thwaite, where you’ll learn how to temper chocolate and create a variety of delights which could be for a gift, or just for yourself!
A chocaholics dream day out! Join expert chocolatier, Andrew Thwaite, where you’ll learn how to temper chocolate and create a variety of delights which could be for a gift, or just for yourself!
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