24th Jan 2021£110.001/2 day
Come and join expert tutor, Jaswant Mehra and learn the skills and techniques to create a number of fabulous Indian dishes.
Here you will find all the classes currently in our calendar in date order with the soonest class first.
If you are searching for a particular date, just click on the calendar. You can come back to the list at any time by clicking 'View as list'. If you are interested in a certain type of cuisine, you can use the search button below to search using a keyword such as, 'Thai', 'Tapas' or 'cake'.
We're constantly adding classes and events to our calendar so keep coming back to check!
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30th Jan 2021£110.001/2 day
Join expert tutor, Fiona McBeath, as she guides you through the creation of a range of Spanish Tapas and Pintxos dishes. You'll be creating the dishes yourself to eat and take home with you.
31st Jan 2021£110.001/2 day
Join our expert chef, Dan Graham to experience a fantastic culinary journey through the many delights of traditional Greek cooking
6th Feb 2021£165.00
Come and learn the basics of sourdough bread-making with our expert tutorbaker. Great for those who love the smell of baking bread in the morning!
7th Feb 2021£110.001/2 day
A chocaholics dream day out! Join expert chocolatier, Andrew Thwaite, where you’ll learn how to temper chocolate and create a variety of delights which could be for a gift, or just for yourself!
14th Feb 2021£110.001/2 day
Come and join expert tutor, Jaswant Mehra and learn the skills and techniques to create a number of fabulous Indian dishes.
20th Feb 2021£110.001/2 day
With our expert tutor, Fiona McBeath, you’ll discover the background of a variety of Thai, Malay & Indonesian dishes that you’ll be preparing and cooking. Sumptuous flavours and aromas too good to miss!
6th Mar 2021£160.00Full day
Join YORK Cookery School's maker of all things sweet, Kate Clarkson, and learn how to bake a selection of scrumptious cakes!
17th & 24th Mar & 10th Mar 2021£165.00Evening
Join YORK Cookery School's maker of all things sweet, Kate Clarkson, and learn how to decorate cakes! Over 3 evenings you'll learn the basics and be able to ice and decorate your own cakes.
13th Mar 2021£175.00Full day
Working with our expert chef, Dan Graham, and an array of fresh, seasonal ingredients, you'll learn how to prepare some of the best fish available.
14th Mar 2021£110.001/2 day
Join our expert chef, Dan Graham and discover a variety of stunning French dishes, with amazing flavours and aromas too good to miss!
16th Mar 2021£60.00Evening
Learn how to handle a knife both correctly and safely in this short evening class. Techniques include the 'rock-chop', julienne (matchsticks), brunoise (fine dice) and chiffonade (ribbon cut).
18th Mar 2021£60.00Evening
Learn how to handle a knife both correctly and safely in this short evening class. Techniques include the 'rock-chop', julienne (matchsticks), brunoise (fine dice) and chiffonade (ribbon cut).
20th Mar 2021£165.00Full day
Come and join us on this workshop and master the basics of pastry-making. From a sweet shortcrust frangipane tart to a savoury rough puff pie topper, you'll learn how make each pastry from scratch and take away everything you make.
21st Mar 2021£110.001/2 day
Join our expert tutor, as they introduce you to the variety of Thai Street food traditionally prepared by street vendors right across Thailand.
27th Mar 2021£110.001/2 day
Our resident cake designer and creator of all things sweet, Kate Clarkson, will demonstrate and teach the techniques required to make several different flavours of macaron.
28th Mar 2021£110.001/2 day
A chocaholics dream day out! Join expert chocolatier, Andrew Thwaite, where you’ll learn how to temper chocolate and create a variety of delights which could be for a gift, or just for yourself!
10th Apr 2021£110.001/2 day
Learn some fabulous new vegetarian and vegan dishes using seasonal produce.
17th Apr 2021£110.001/2 day
Join our expert tutor, Fiona McBeath, as he introduces you to the variety of Thai Street food traditionally prepared by street vendors right across Thailand.
18th Apr 2021£110.001/2 day
Join our expert chef, Dan Graham and discover a variety of stunning French dishes, with amazing flavours and aromas too good to miss!
24th Apr 2021£110.001/2 day
Come and join our expert chef/tutor, Kate Clarkson, as she guides you on this culinary journey around North African
25th Apr 2021£110.001/2 day
Come and join expert tutor, Jaswant Mehra and learn the skills and techniques to create a number of fabulous Indian dishes.
1st May 2021£110.001/2 day
With our expert tutor, Fiona McBeath, you’ll discover the background of a variety of Thai, Malay & Indonesian dishes that you’ll be preparing and cooking. Sumptuous flavours and aromas too good to miss!
2nd May 2021£110.001/2 day
This half-day Italian cooking course combines the best of Italian flavours and techniques, perfect for recreating for family and friends.
5th May 2021£60.00Evening
Learn how to handle a knife both correctly and safely in this short evening class. Techniques include the 'rock-chop', julienne (matchsticks), brunoise (fine dice) and chiffonade (ribbon cut).
8th May 2021£110.001/2 day
Join our expert chef, Dan Graham to experience a fantastic culinary journey through the many delights of traditional Greek cooking
9th May 2021£165.00
Come and learn the basics of sourdough bread-making with our expert tutorbaker. Great for those who love the smell of baking bread in the morning!
15th May 2021£110.001/2 day
Join expert tutor, Fiona McBeath, as she guides you through the creation of a range of Spanish Tapas and Pintxos dishes. You'll be creating the dishes yourself to eat and take home with you.
16th May 2021£110.001/2 day
Join our expert chef, Dan Graham and discover a variety of stunning French dishes, with amazing flavours and aromas too good to miss!
22nd May 2021£110.001/2 day
Join our experienced tutor and creator of all things sweet, Kate Clarkson, as she guides you through the techniques needed to create your selection of heavenly, mouth-watering desserts.
29th May 2021£110.001/2 day
Come and join expert tutor, Dan Graham and learn the skills and techniques to create a wide rage of sushi classics.
5th Jun 2021£110.001/2 day
Join our expert tutor, Fiona McBeath, as he introduces you to the variety of Thai Street food traditionally prepared by street vendors right across Thailand.
12th Jun 2021£110.001/2 day
Learn some fabulous new vegetarian and vegan dishes using seasonal produce.
19th Jun 2021£110.001/2 day
Come and join our expert chef/tutor, Kate Clarkson, as she guides you on this culinary journey around North African
26th Jun 2021£110.001/2 day
Our resident cake designer and creator of all things sweet, Kate Clarkson, will demonstrate and teach the techniques required to make several different flavours of macaron.
3rd Jul 2021£110.001/2 day
With our expert tutor, you’ll discover the background of a variety of Thai, Malay & Indonesian dishes that you’ll be preparing and cooking. Sumptuous flavours and aromas too good to miss!
4th Jul 2021£110.001/2 day
This half-day Italian cooking course combines the best of Italian flavours and techniques, perfect for recreating for family and friends.