26th Jan 2020£110.001/2 day
Join our expert chef, Dan Graham and discover a variety of stunning French dishes, with amazing flavours and aromas too good to miss!
Here you will find all the classes currently in our calendar in date order with the soonest class first.
If you are searching for a particular date, just click on the calendar. You can come back to the list at any time by clicking 'View as list'. If you are interested in a certain type of cuisine, you can use the search button below to search using a keyword such as, 'Thai', 'Tapas' or 'cake'.
We're constantly adding classes and events to our calendar so keep coming back to check!
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30th Jan 2020£60.00Evening
Learn how to handle a knife both correctly and safely in this short evening class. Techniques include the 'rock-chop', julienne (matchsticks), brunoise (fine dice) and chiffonade (ribbon cut).
1st Feb 2020£110.001/2 day
Come and join expert tutor, Dan Graham and learn the skills and techniques to create a wide rage of sushi classics.
2nd Feb 2020£110.001/2 day
A chocaholics dream day out! Join expert chocolatier, Andrew Thwaite, where you’ll learn how to temper chocolate and create a variety of delights which could be for a gift, or just for yourself!
8th Feb 2020£110.00
Our resident cake designer and creator of all things sweet, Kate Clarkson, will demonstrate and teach the techniques required to make several different flavours of macaron.
9th Feb 2020£110.001/2 day
This one day Italian cooking course with Masterchef finalist, Sara Danesin Medio, combines the best of Italian flavours and techniques, perfect for recreating for family and friends.
15th Feb 2020£110.001/2 day
With our expert tutor, Dan Graham, you’ll discover the background of a variety of Thai, Malay & Indonesian dishes that you’ll be preparing and cooking. Sumptuous flavours and aromas too good to miss!
16th Feb 2020£110.001/2 day
With our expert tutor, Dan Graham, you’ll discover the background of a variety of Thai, Malay & Indonesian dishes that you’ll be preparing and cooking. Sumptuous flavours and aromas too good to miss!
20th Feb 2020£60.001/2 day
Have your young chef join our expert tutor, Fiona McBeath, to learn how to create mouth-watering, bite-sized delights from Spain.
29th Feb 2020£110.001/2 day
Join YORK Cookery School's maker of all things sweet, Kate Clarkson, and learn how to bake a selection of scrumptious cakes!
1st Mar 2020£110.001/2 day
Come and join expert tutor, Jaswant Mehra and learn the skills and techniques to create a number of fabulous Indian dishes.
7th Mar 2020£175.00Full day
Working with our expert chef, Dan Graham, and an array of fresh, seasonal ingredients, you'll learn how to prepare some of the best fish available.
8th Mar 2020£160.00Full day
Come and learn the basics of sourdough bread-making with David Francis, our expert baker. Great for those who love the smell of baking bread in the morning!
18th & 25th Mar & 11th Mar 2020£165.00Evening
Join YORK Cookery School's maker of all things sweet, Kate Clarkson, and learn how to decorate cakes! Over 3 evenings you'll learn the basics and be able to ice and decorate your own cakes.
14th Mar 2020£165.00Full day
Come and join us on this workshop and master the basics of pastry-making. From a sweet shortcrust frangipane tart to a savoury rough puff pie topper, you'll learn how make each pastry from scratch and take away everything you make.
21st Mar 2020£110.001/2 day
Join our expert chef, Dan Graham to experience a fantastic culinary journey through the many delights of traditional Greek cooking
28th Mar 2020£110.001/2 day
Join our expert tutor, Fiona McBeath, as he introduces you to the variety of Thai Street food traditionally prepared by street vendors right across Thailand.
29th Mar 2020£110.001/2 day
Join our expert tutor, Fiona McBeath, as he introduces you to the variety of Thai Street food traditionally prepared by street vendors right across Thailand.
4th Apr 2020£110.00
Our resident cake designer and creator of all things sweet, Kate Clarkson, will demonstrate and teach the techniques required to make several different flavours of macaron.
5th Apr 2020£110.001/2 day
A chocaholics dream day out! Join expert chocolatier, Andrew Thwaite, where you’ll learn how to temper chocolate and create a variety of delights which could be for a gift, or just for yourself!
8th Apr 2020£60.00
Learn how to handle a knife both correctly and safely in this short evening class. Techniques include the 'rock-chop', julienne (matchsticks), brunoise (fine dice) and chiffonade (ribbon cut).
16th Apr 2020£60.001/2 day
Calling all young chefs who like Italian food! Join expert tutor, Fiona McBeath, as she teaches you how to create mouth-watering dishes from Italy.
18th Apr 2020£110.001/2 day
Come and join our expert chef/tutor, Kate Clarkson, as she guides you on this culinary journey around North African
25th Apr 2020£110.001/2 day
With our expert tutor, Fiona McBeath, you’ll discover the background of a variety of Thai, Malay & Indonesian dishes that you’ll be preparing and cooking. Sumptuous flavours and aromas too good to miss!
9th May 2020£110.001/2 day
Learn some fabulous new vegetarian and vegan dishes using seasonal produce.
10th May 2020£110.001/2 day
This one day Italian cooking course with Masterchef finalist, Sara Danesin Medio, combines the best of Italian flavours and techniques, perfect for recreating for family and friends.
16th May 2020£110.001/2 day
Join expert tutor, Fiona McBeath, as she guides you through the creation of a range of Spanish Tapas and Pintxos dishes. You'll be creating the dishes yourself to eat and take home with you.
17th May 2020£160.00Full day
Come and learn the basics of sourdough bread-making with David Francis, our expert baker. Great for those who love the smell of baking bread in the morning!
23rd May 2020£110.001/2 day
Join our expert tutor, Kate Clarkson, as she introduces you to more Thai Street food traditionally prepared by street vendors right across Thailand.
30th May 2020£110.001/2 day
Come and join expert tutor, Dan Graham and learn the skills and techniques to create a wide rage of sushi classics.
6th Jun 2020£110.001/2 day
Our resident cake designer and creator of all things sweet, Kate Clarkson, will demonstrate and teach the techniques required to make several different flavours of macaron.
13th Jun 2020£110.001/2 day
Join our expert chef, Dan Graham and discover a variety of stunning French dishes, with amazing flavours and aromas too good to miss!
20th Jun 2020£110.001/2 day
Join our expert tutor, Fiona McBeath, as he introduces you to the variety of Thai Street food traditionally prepared by street vendors right across Thailand.
27th Jun 2020£175.00Full day
Working with our expert chef, Dan Graham, and an array of fresh, seasonal ingredients, you'll learn how to prepare some of the best fish available.
4th Jul 2020£110.001/2 day
With our expert tutor, Fiona McBeath, you’ll discover the background of a variety of Thai, Malay & Indonesian dishes that you’ll be preparing and cooking. Sumptuous flavours and aromas too good to miss!
11th Jul 2020£110.001/2 day
Join our expert chef, Dan Graham to experience a fantastic culinary journey through the many delights of traditional Greek cooking
18th Jul 2020£110.001/2 day
Learn some fabulous new vegetarian and vegan dishes using seasonal produce.
25th Jul 2020£110.001/2 day
Come and join our expert chef/tutor, Kate Clarkson, as she guides you on this culinary journey around North African
5th Sep 2020£110.001/2 day
Learn some fabulous new vegetarian and vegan dishes using seasonal produce.
12th Sep 2020£110.001/2 day
Join our expert tutor, Fiona McBeath, as he introduces you to the variety of Thai Street food traditionally prepared by street vendors right across Thailand.
19th Sep 2020£110.001/2 day
Our resident cake designer and creator of all things sweet, Kate Clarkson, will demonstrate and teach the techniques required to make several different flavours of macaron.