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Classes

Here you will find all the classes currently in our calendar in date order with the soonest class first.

If you are searching for a particular date, just click on the calendar. You can come back to the list at any time by clicking 'View as list'. If you are interested in a certain type of cuisine, you can use the search button below to search using a keyword such as, 'Thai', 'Tapas' or 'cake'.

We're constantly adding classes and events to our calendar so keep coming back to check!

Quick Search:

macarons2
1st Sep 18£95.001/2 day

Our resident cake designer and creator of all things sweet, Kate Clarkson, will demonstrate and teach the techniques required to make several different flavours of macaron.

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ravioli
2nd Sep 18£95.001/2 day

This one day Italian cooking course with Masterchef finalist, Sara Danesin Medio, combines the best of Italian flavours and techniques, perfect for recreating for family and friends.

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IMG-7864
8th Sep 18£95.001/2 day

Join our expert tutor, Fiona McBeath, as she introduces you to the variety of Thai Street food traditionally prepared by street vendors right across Thailand.

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IMG-7295
9th Sep 18£95.001/2 day

Join our expert tutor, Fiona McBeath, as she introduces you to the variety of Thai Street food traditionally prepared by street vendors right across Thailand.

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IMG_0143 (1)
12th Sep 18£50.00Evening

Learn how to handle a knife both correctly and safely in this short evening class. Techniques include the 'rock-chop', julienne (matchsticks), brunoise (fine dice) and chiffonade (ribbon cut).

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IMG-7199
15th Sep 18£95.001/2 day

Join expert tutor, Fiona McBeath, as she guides you through the creation of a range of Spanish Tapas and Pintxos dishes. You'll be creating the dishes yourself to eat and take home with you.

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P1020836(1)
19th Sep 18£155.00Evening

Join YORK Cookery School's maker of all things sweet, Kate Clarkson, and learn how to decorate cakes! Over 3 evenings you'll learn the basics and be able to ice and decorate your own cakes.

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IMG_6159
22nd Sep 18£95.001/2 day

Come and join chef/tutor, Dan Graham and learn the skills and techniques to create a number of fabulous Indian dishes.

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macarons2
29th Sep 18£95.001/2 day

Our resident cake designer and creator of all things sweet, Kate Clarkson, will demonstrate and teach the techniques required to make several different flavours of macaron.

BookView course

84
30th Sep 18£95.001/2 day

A chocaholics dream day out! Join expert chocolatier, Andrew Thwaite, where you’ll learn how to temper chocolate and create a variety of delights which could be for a gift, or just for yourself!

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IMG-7296
6th Oct 18£95.001/2 day

With our expert tutor, Fiona McBeath, you’ll discover the background of a variety of Thai, Malay & Indonesian dishes that you’ll be preparing and cooking. Sumptuous flavours and aromas too good to miss!

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IMG-7865
7th Oct 18£95.001/2 day

With our expert tutor, Fiona McBeath, you’ll discover the background of a variety of Thai, Malay & Indonesian dishes that you’ll be preparing and cooking. Sumptuous flavours and aromas too good to miss!

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IMG-7199
13th Oct 18£95.001/2 day

Join expert tutor, Fiona McBeath, as she guides you through the creation of a range of Spanish Tapas and Pintxos dishes. You'll be creating the dishes yourself to eat and take home with you.

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St-honore
14th Oct 18£150.00Full day

Join our expert patissier, Florian Poirot, as he guides you and helps you to recreate a range of delicious sweet pastries.

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ravioli
17th Oct 18£55.00Evening

Join us for a fun evening of pasta-making and learn how to create your very own pasta from scratch.

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fish-masterclass-mage
27th Oct 18£160.00Full day

Working with our expert chef, Dan Graham, and an array of fresh, seasonal ingredients, you'll learn how to prepare some of the best fish available.

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Homemade-Tomato-Soup
1st Nov 18£55.001/2 day

With the cooler months getting closer, our young chefs learn how to create a warming meal of home-made soup, stuffed jackets and treacle sponge. Yum!

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87
3rd Nov 18£95.001/2 day

Learn some fabulous new vegetarian and vegan dishes using seasonal produce.

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IMG_0143 (1)
7th Nov 18£55.00

Learn how to handle a knife both correctly and safely in this short evening class. Techniques include the 'rock-chop', julienne (matchsticks), brunoise (fine dice) and chiffonade (ribbon cut).

BookView course

IMG-7864
10th Nov 18£95.001/2 day

Join our expert tutor, Fiona McBeath, as she introduces you to the variety of Thai Street food traditionally prepared by street vendors right across Thailand.

BookView course

Mince-Pies
14th Nov 18£150.00Evening

Let us help you get ready for Christmas with a series of evening workshops designed to give you all the skills you need to create some fabulous food for the festive period.

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venison
17th Nov 18£165.00Full day

Join our expert chef, Dan Graham, as he shows you how to get the best from seasonal game meats. You'll be recreating the dishes to eat and take home.

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IMG-7199
24th Nov 18£95.001/2 day

Join expert tutor, Fiona McBeath, as she guides you through the creation of a range of Spanish Tapas and Pintxos dishes. You'll be creating the dishes yourself to eat and take home with you.

BookView course

84
25th Nov 18£95.001/2 day

A chocaholics dream day out! Join expert chocolatier, Andrew Thwaite, where you’ll learn how to temper chocolate and create a variety of delights which could be for a gift, or just for yourself!

BookView course

IMG-7609
1st Dec 18£95.001/2 day

Our resident cake designer and creator of all things sweet, Kate Clarkson, will demonstrate and teach the techniques required to make several different flavours of macaron.

BookView course

liver_pate
8th Dec 18£95.001/2 day

Come and join tutor Fiona McBeath and learn how to prepare some fantastic Pickles, Pate's and Chutney's.

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IMG_2113
9th Dec 18£95.001/2 day

Come and join our expert chef, Dan Graham, and learn some great skills and tips for making a range of breads perfect for Christmas.

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venison
5th Jan 19£175.00Full day

Join our expert chef, Dan Graham, as he shows you how to get the best from seasonal game meats. You'll be recreating the dishes to eat and take home.

BookView course

IMG-7295
12th Jan 19£110.001/2 day

Join our expert tutor, Dan Graham, as she introduces you to the variety of Thai Street food traditionally prepared by street vendors right across Thailand.

BookView course

IMG_0143 (1)
30th Jan 19£60.00Evening

Learn how to handle a knife both correctly and safely in this short evening class. Techniques include the 'rock-chop', julienne (matchsticks), brunoise (fine dice) and chiffonade (ribbon cut).

BookView course

IMG-7609
9th Feb 19£110.001/2 day

Our resident cake designer and creator of all things sweet, Kate Clarkson, will demonstrate and teach the techniques required to make several different flavours of macaron.

BookView course

84
10th Feb 19£110.001/2 day

A chocaholics dream day out! Join expert chocolatier, Andrew Thwaite, where you’ll learn how to temper chocolate and create a variety of delights which could be for a gift, or just for yourself!

BookView course

IMG-7609
13th Apr 19£110.001/2 day

Our resident cake designer and creator of all things sweet, Kate Clarkson, will demonstrate and teach the techniques required to make several different flavours of macaron.

BookView course

84
14th Apr 19£110.001/2 day

A chocaholics dream day out! Join expert chocolatier, Andrew Thwaite, where you’ll learn how to temper chocolate and create a variety of delights which could be for a gift, or just for yourself!

BookView course

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