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This fantastic one-day class is ideal for those who have had little chocolate making experience and would love to learn, either as a fun day out or as the beginnings of a hobby or business. This class is fully hands-on, with refreshments and a lunch provided.

What do we cover?

  • Tasty inclusions for bars Filled bars
  • Infused chocolate Brittle
  • Hot Chocolate Bombs and Spoons
  • Mediants
  • Panning introduction
  • Truffle Pops/Lollipops
  • Tempering information and practical throughout

What do you get to take home?

Chocolates packaged, recipes, theory notes on pen drive

This class is one part of a full week of Chocolate based lessons. A 15% discount is available when booking all 4 days, using code CHOC15

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17th August 2021

Time: 9:00am - 5:00pm
Categories: Patisserie and chocolate, Skills
Price: £250.00

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