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At YORK Cookery School, you can indulge your love of cooking, pick up new recipes and techniques, or simply learn how to cook.
Based just a couple of miles from York city centre, our hand-picked team of expert chefs and instructors will show you how to create delicious dishes and tasty treats using the best local ingredients whilst sharing their skills and culinary experiences.
We offer a range of cookery classes from heavenly, dainty French macarons and rustic, robust breads to peppery, zesty cuisine from far-flung places.
Looking for an event with a difference?
Cooking is lots of fun and very sociable, so it’s the perfect activity to do with friends and colleagues.
We can offer you a memorable and entertaining experience for everything from birthday, hen and stag parties to corporate and team-building events.
Just get in touch to find out what we can do for you at YORK Cookery School.
Have your young chef join our expert tutor, Fiona McBeath, to learn how to create mouth-watering, bite-sized delights from Spain.
Learn how to handle a knife both correctly and safely in this short evening class. Techniques include the 'rock-chop', julienne (matchsticks), brunoise (fine dice) and chiffonade (ribbon cut).
Come and join our expert chef/tutor, Kate Smyth, as she guides you on this culinary journey around the southern Mediterranean.
Join us for a fun evening of pasta-making and learn how to create your very own pasta from scratch.
Learn some fabulous new vegetarian and vegan dishes using seasonal produce.
Join YORK Cookery School's maker of all things sweet, Kate Clarkson, and learn how to decorate cakes! Over 3 evenings you'll learn the basics and be able to ice and decorate your own cakes.
Join our expert tutor, Dan Graham, as he introduces you to the variety of Thai Street food traditionally prepared by street vendors right across Thailand.
Join our expert tutor, Dan Graham, as he introduces you to the variety of Thai Street food traditionally prepared by street vendors right across Thailand.
Our resident cake designer and creator of all things sweet, Kate Clarkson, will demonstrate and teach the techniques required to make several different flavours of macaron.
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